Wine is the most civilised thing in the world’. Or so Hemingway used to describe Bacchus’s nectar. Wine plays an important part in Jesolo’s tourism too, as the city is also known for its good food.
Jesolo’s restaurants are a synthesis of gastronomic art from this rich area, with both seafood and meat specialities. Whether overlooking the sea or surrounded by nature, enveloped in human warmth or dotted along the pedestrian area, they offer an explosion of flavours and an example of professionalism.
There are traditional, characteristic and trendy places. If you want to enjoy the world’s most famous dish, you’ll be spoilt for choice. What’s more, you can also sample culinary delights and when you want to be completely immersed in a typical Jesolo family atmosphere; there are characteristic trattorias, with their ever-popular flavours.
Delicious dishes in some of the trendiest places. A mix of fashion and gastronomic art, with the substance of quality and professionalism. For a different kind of evening, full of appeal, but also full of flavour, Jesolo offers nightspots in which special is the norm.
Terrazzamare is one of the best known places in Jesolo. There is not much more to add, except that along the same lines and philosophy, it has created Terrazzamare …
One of the best places in Cortellazzo, amongst …
The nautical decor in this restaurant, situated near Piazza Aurora, is no coincidence. The Bucintoro was the boat that the Doge of Venice used on Ascension Day, in the port …
This restaurant, which has gently entered the world of creative cuisine, focuses on the original idea of a lounge, designed to rediscover la dolce vita together with new flavours and …
When you enter Al Torcio you immediately have the sensation of being immersed in the reassuring simplicity that characterised Veneto farmhouses of bygone days. Every day the restaurant has a …